There is a specific kind of magic that happens when Lyle’s Golden Syrup hits a warm pan. It’s the smell of nostalgia—even if that nostalgia was borrowed from a shelf at Harrods or a "Tour of British Cathedrals" class back in my undergraduate days. I’ve always carried a bit of a … [Read more...] about Liquid Gold: Why Golden Syrup is the secret to the perfect British Flapjack












